Our latest batch of Mr. Mingo — farmhouse ale with Roselle hibiscus — is now available.

Brewed with Trinity well water, TexMalt Llano pilsner and Denton County wheat, flaked oats, Columbus hops, and Roselle hibiscus. Fermented in stainless steel with our JK mixed culture. Packaged in kegs and (for the first time) cans. Light, dry, drinkable, mildly tart, and slightly herbaceous.

Available today onsite and online at the link: https://bit.ly/3F6T0eu. We have about 50 cases available. Shipping/delivery illegal in Texas.

Artwork by Joshua Cockrell. Photo by Regan Vaca.