We're excited to release our latest IPA — Ghost Cannon Hazy DIPA with Phantasm and El Dorado hop hash!

Ghost Cannon was brewed with a base of San Jacinto Heritage and Wildfire Pale malts from TexMalt, oats, and raw wheat. We kettle hopped with Idaho 7 and El Dorado. At the start of fermentation (pure culture of Omega Cosmic Punch) we added Phantasm powder and El Dorado hop hash. We dry-hopped with Citra, Cirtra Cryo, and Sabro Cryo. 4.9 pounds of hops per barrel.

8.5% abv. Intensely hop forward. Drink as fresh as possible. Ghost Cannon is available by the glass and in 16oz. four-pack cans ($18) to go at Jester King. Also available online for curbside pickup here. Shipping/delivery illegal in Texas. Proxies welcome.

Art by Joshua Cockrell. Photos by Jessica Attie.