We’re excited to celebrate SPON Day in person again this year! Join us on Saturday, December 11, 2021 from 11am-9pm CT as we release our annual three year blend of spontaneously fermented beer, feature some of our favorite spontaneously fermented beers and wines, and celebrate the season with a holiday market featuring local vendors, delicious food from Jester King Kitchen, private tours & tastings, live music, holiday goat photos, and more!
The 2021 SPON Three Year Blend will be released on Saturday, December 11, 2021, and will be available while supplies last by the glass onsite and in bottles to go. The 2021 SPON Three Year Blend is our sixth "vintage" and is a blend of 100% spontaneously fermented beer from 2020, 2019, and 2018. We've been pursuing spontaneous fermentation at Jester King since February of 2013, and we're excited to begin our 10th winter of spontaneous fermentation soon.
We’ll also be releasing five additional 2021 SPONs on December 11th, including:
SPON Blueberry & Pitaya
SPON Prickly Pear Cactus
Tulle — 100% spontaneous beer brewed with Texas Wildflower Honey in collaboration with The Veil Brewing Co.
Our 2021 SPON releases will be available for purchase onsite and for curbside pickup on Toast Tab starting December 11, 2021 at 11am CT.
This event is free and open to the public. Walk-ins only, no reservations. Please review our onsite guidelines and FAQs here. If you have any questions, please email us at firstname.lastname@example.org. Follow us on Instagram and Facebook for the latest updates.